The order to do it in
Nothing here needs an engineer
- Step 1
Get your menu in
Import from a website, paste it as text, upload a CSV or a photo of the printed menu, or pull it from your POS if you have one. Most venues are done in a few minutes.
- Step 2
Print the codes and put them out
One code per table, generated for you. Stand them, stick them, or print them onto the menu itself.
- Step 3
Open the kitchen screen
Any screen you already have in the kitchen. Tickets land on it the moment a guest submits.
- Step 4
Connect how you take money
Your own Stripe or Square account, so payments settle where your money already settles. Or keep taking payment at the till and mark bills paid from the floor.
- Then
Let it watch a few services
Once orders are flowing, the reporting has something to read. The first insights arrive after enough covers to be worth acting on — not before.
Read more
Everything below exists today
- DocumentationSetup, configuration and the day-to-day of running the dashboard.
- API referenceFor building against AtTable, or pulling your own data out of it.
- Common questionsPricing, contracts, hardware, data, and what happens if you leave.
- How it worksThe whole loop, from a guest scanning a code to the change you make next week.